Menu Design in Europe
Jim Heimann-Steven Heller
Engels | 01-05-2022 | 448 pagina's
9783836578738
Hardback
€ 50,95
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Tekst achterflap
Europe’s reputation as the center of the culinary world is confirmed with this expansive array of restaurant menus from across the continent. From extravagant bills of fare for royal feasts to delectable mid-century minimalist graphics, the gustatory customs of dozens of European countries are revealed in this encyclopedic design compendium.
Beschrijving
Europe’s reputation as the center of the culinary world is confirmed with this expansive array of restaurant menus from across the continent. From extravagant bills of fare for royal feasts to delectable mid-century minimalist graphics, the gustatory customs of dozens of European countries are revealed in this encyclopedic design compendium.
Details
EAN : | 9783836578738 |
Uitgever : | Van Ditmar Boekenimport BV |
Publicatie datum : | 01-05-2022 |
Uitvoering : | Hardback |
Taal/Talen : | Engels |
Hoogte : | 322 mm |
Breedte : | 259 mm |
Dikte : | 42 mm |
Gewicht : | 3494 gr |
Status : | Te bestellen |
Aantal pagina's : | 448 |