Menu Design in Europe

Jim Heimann-Steven Heller


Engels | 01-05-2022 | 448 pagina's

9783836578738

Hardback


€ 50,95

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Tekst achterflap

Europe’s reputation as the center of the culinary world is confirmed with this expansive array of restaurant menus from across the continent. From extravagant bills of fare for royal feasts to delectable mid-century minimalist graphics, the gustatory customs of dozens of European countries are revealed in this encyclopedic design compendium.

Beschrijving

Europe’s reputation as the center of the culinary world is confirmed with this expansive array of restaurant menus from across the continent. From extravagant bills of fare for royal feasts to delectable mid-century minimalist graphics, the gustatory customs of dozens of European countries are revealed in this encyclopedic design compendium.

Details

EAN :9783836578738
Auteur: 
Uitgever :Van Ditmar Boekenimport BV
Publicatie datum :  01-05-2022
Uitvoering :Hardback
Taal/Talen : Engels
Hoogte :322 mm
Breedte :259 mm
Dikte :42 mm
Gewicht :3494 gr
Status :Te bestellen
Aantal pagina's :448