Tekst achterflap

Learn to make New York’s most iconic dishes, from bagels and brisket to cherry pie and cheesecake.

‘New York is not a city, it’s a world.’

The best way to discover a city is always through its food, venturing away from the landmarks and tourist traps and seeking out the alleyways and local joints where everyday life takes place. Nowhere is this truer than in New York, whose rich tapestry of communities and history can be experienced with each passing street. Every square foot reveals something unique

Beschrijving

Learn to make New York’s most iconic dishes, from bagels and brisket to cherry pie and cheesecake.

‘New York is not a city, it’s a world.’

The best way to discover a city is always through its food, venturing away from the landmarks and tourist traps and seeking out the alleyways and local joints where everyday life takes place. Nowhere is this truer than in New York, whose rich tapestry of communities and history can be experienced with each passing street. Every square foot reveals something unique

Details